Mains

Mains

Seared Tuna Salad 

A black pepper and sesame crusted tuna steak served with avocado, brown rice, cucumber, beetroot and carrot dressed with a sweet and spicy Asian dressing.

Add king prawns

Falafel Sala

Lightly spiced falafels served with warm tabboleah salad mixed with a lemon and tahini dressing.

Cumin Roasted Salad

Cumin roasted squash and cauliflower with bulgar wheat, roasted pepper, spinach, pink pickled onion, beetroot and cucumber salad combined with a cumin vinaigrette dressing.

Crispy Duck Salad

Crispy duck on a bed of noodles, bok choi, cucumber, carrot, beetroot, pink onion and dressed with a sweet teriyaki sauce.

Igloo Carbonara

Crisp pancetta and tender stem broccoli combined with our special three cheese sauce, pasta and served our own garlic bread.

Or as vegetarian option

Seafood Linguine

Squid, octopus, mussels, clams, prawns in creamy white wine sauce with linguine.

Salmon Stir Fry

Pan cooked salmon fillet served on a bed of stir fried vegetables combined with noodles, sweet chilli and finished with sesame.

Penne Bolognese

Gluten free penne pasta with a rich beef and red wine bolognese.

Chickpea Kati

Cumin roasted squash, cauliflower and chickpeas in a lightly spiced coconut sauce, served in a naan bread with fresh diced salad.

Homemade Stew

Our long cooked tender stews with seasonal meats and vegetables, see your server for details.

Chilli Burrito

Slow roasted pulled BBQ brisket with our own three bean chilli and combined with rice, wrapped in a flour tortilla and finished with melted cheese, sour cream and served with dressed salad.

Or served as vegetarian with our own black bean recipe.

Chicken Enchiladas

Succulent chicken breast cooked in a rich tomato and home blended spice mix with roasted red pepper and onions. Wrapped, baked and finished with melted cheese, sour cream and a fresh tomato salsa.
Vegetarian version

Steaks

10z Rump

Served with chunky chips, vine roasted tomatoes and flat mushroom.

Combos

Steak and Ribs, served with chips and house slaw.

Surf & Turf, simply served our chunky chips.

Steak & Cajun Chicken, served with chunky chips and salad.

Sauces

Why not compliment your girl with a pepper or stilton sauce.

Chicken Satay Curry

Crispy coated chicken breast served on a bed on stir fried rice and vegetables and finished with a rich satay curry sauce.

Ribs

Full rack of marinated succulent ribs with a smoky BBQ sauce served with steak cut fries and our own house slaw.

Duck Stir Fry

Tender duck stir fried with mixed vegetables and noodles in a sweet teriyaki sauce and finished with chilli jam.

Simply Chicken

A succulent chicken breast lightly grilled and simply served with our chunky chips and tender stem broccoli.


Classic

A seasoned beef patty with lettuce, pickles, thick cut beef tomato and our own burger sauce.

Cajun Chicken Burger

Succulent chicken breast seasoned with Cajun spices, served with roast pepper and Cajun aioli.

Simply Chicken

 A succulent chicken breast lightly seasoned and served with lettuce thick cut beef tomato and mayo.

Blue Cheese Burger

A seasoned beef patty topped with melted blue cheese and caramelised onions with salad and thick cut beef tomato.

Daddy Burger

A seasoned beef patty topped with bbq pulled brisket, bacon, cheese and onion rings.

Falafel Burger

A lightly spiced chickpea falafel burger with hummus, yoghurt and mint dressing.

Goats Cheese & Onion Burger

Warm goats cheese with a mixed salad and onion chutney.

BBQ Pulled Brisket Burger

Pulled BBQ brisket topped with our own slaw and cheese.