Nibbles and Starters


Bread and Oil– £2.50

Fresh cut bread served with olive oil and balsamic.

Pork Crackling– £2.95

Roasted here in our own blend of seasoning with a warm apple sauce. Recommended by Leo!

Olives – £2.95

Selection of olives (CONTAINS STONES!).

Chilli Roast Chickpeas– £2.50

Roast Chickpeas seasoned with chilli flakes.

Cheese Curls – £2.50

Crisp selection of crispy cheese curls served with a tomato dipping sauce.

Any three nibble plates for £6.50


Soup– £4.25

Homemade soup of the day served with doorstop bread.

Blue Cheese Mushrooms– £4.50

Large field mushroom stuffed with blue cheese and finished with gramolata breadcrumb.

Halloumi Skewers– £4.50

Seared halloumi skewers served with a light and fruity couscous.

Chicken Satay– £5.95

Grilled chicken skewers served with our own satay dipping sauce

Seared Tuna– £6.50

Seared tuna served on a bed of Asian style noodles.

Chorizo– £4.95

Pan seared chorizo in red wine and garlic.

Garlic King Prawns– £5.95

King prawns cooked in a rich garlic and herb butter.

An owner Favourite!

BBQ Chicken Wings– £4.50

Slow baked  chicken wings tossed in a rich smokey BBQ sauce.

Goats Cheese And Beetroot– £4.75

Warm goats cheese served with a mixed beetroot salad and finished with toasted walnuts.

Calamari– £4.95

Crispy salt and pepper coated calamari served with a lemon aioli.


Crusty Cob Sharer– £7.50

Our own crusty cob loaf hand cut to tear and share or to indulge yourself (they really are too good to share!) oven roasted with garlic and herb butter and finished with melting cheese.

Nachos – £9.25

Our hand cut, hand fried, hand seasoned nacho chips stacked high and oven roasted with cheese, jalapenos, our own bean chilli, our homemade spicy salsa, guacamole and finished with fresh sour cream.

Igloo Platter– £12.50 

Chicken tenders, onion rings, chorizo, chilli lime prawns and pork cracking served with a smoky spiced tomato sauce and a cheese dipping sauce.